Comfy Suzanne

Archive for the 'Food' Category


Author: Suzanne 29.07.2010

When I was growing up, my mother would make a simple, yummy custard whenever I was sick. Since I’m in the throes of a nasty summer cold, I made some for myself and decided to share it with you. It’s old-fashioned but still soothing for me: Retin-A no prescription pattern baldness treatment

3 Tablespoons of granulated sugar

1/8 Teaspoon of salt

1 Pint of milk purchasing Plavix online

3 Eggs order methotrexate online

a) Preheat oven to 325 degrees.

b) purchase misoprostol Scald the milk in a double boiler.

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c) In a mixing bowl, add sugar & salt to beaten eggs and then pour the scalding milk over them. Pour into Pyrex cups and grate nutmeg over the top.

d) Set the cups in an oblong pan of hot water and bake just until a knife, when inserted, will come out clean. (If baked too long, the custard will separate and be watery.)

When done, remove cups from watery pan and set to cool.